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Reservations

Please Choose Your Preferred Space

restaurant Kitchen

Always On

Gastrology

Monday to Saturday, from 5pm

Our Head Mixologist Jeremy Le Blanche, has curated a six part story playing on the concept of gastronomy and mixology. Let us take you on a journey that explores ingredients and flavors inspired by worldwide cuisine in just one sip.

Visit our bar menu for more information

Weekend Brunch

Saturdays & Sundays
11:30am – 3:30pm

Spend your weekend the right way and join us for brunch in the Kitchen, available every Saturday and Sunday.

Classic Brunch dishes include Avocado toast with poached eggs, Eggs Royale and French toast with smoked bacon and maple syrup.

Highlights include our Lobster Omelette, Chicken sausage sandwich and Buttermilk fried chicken with waffles. It's time to refresh and hydrate with a selection of juices, coffee & tea or a Bloody Mary to cure the hangover!