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restaurant Kitchen

Bogdan Danila

Group Executive Chef

Our Group Executive Chef for New York, Bogdan Danila, previously Executive Chef of Jason Atherton's The Clocktower and Gordon Ramsey Restaurants, brings with him 15 years of experience. He has created a menu of modern
British fare evolved to appeal to New Yorkers.

Anthony Battaglia

General Manager

Anthony is a graduate of the famous Lausanne Hotel School in Switzerland and protégé of legend, Andre Soltner of New York’s Lutece. He has joined us from Le Coq Rico and will be leading the team at queensyard.

Jeremy Le Blanche


Former Bar Manager & Head Mixologist of London’s German Gymnasium, Jeremy Le Blanche will be championing house-made syrups, infusions and will select local ingredients as they come into season for queensyard bar.